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Carb-Free Vanilla Sweet Cream Mousse
Lang's Chocolates offers a sampling of decadent and luxurious hand-crafted chocolate treats.
Posted by William Lang on Apr 13 2026
Carb-Free Vanilla Sweet Cream Mousse
A light, fluffy keto dessert made with allulose and rich dairy for a sugar-free indulgence.
Why This Dessert Works
This mousse combines whipped cream and cream cheese for a rich, airy texture while using
allulose for sweetness without impacting net carbs.
We recommend using
Keystone Pantry Allulose
for the best baking performance and clean sweetness.
Nutrition Facts (Estimated)
Serving Size: 1 cup
Calories: 320
Fat: 32g
Total Carbs: 3g
Net Carbs: ~1g
Protein: 4g
Ingredients
- 1 cup heavy whipping cream
- 4 oz cream cheese
- 2 tbsp powdered allulose
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Beat cream cheese until smooth.
- Add allulose, vanilla, and salt and mix well.
- Whip cream to stiff peaks.
- Fold together gently.
- Chill for 30 minutes before serving.
FAQ
Is this mousse really carb-free?
Yes, it is extremely low in carbs and fits most keto lifestyles.
Why is allulose used?
It behaves like sugar without raising net carbs or leaving an aftertaste.
Can I customize the flavor?
Yes, you can easily add cocoa, coffee, or fruit extracts.