Lang's Chocolates has created some amazing things.
The trendz brand will be our flagship of our alternative and fortified
Making a premium chocolate means finding the perfect high quality cocoa beans.
Like a fine wine, cocoa beans benefit from their environment and the growing
conditions but as much as this is important, the skill of the farmer to ferment and dry the beans
is just as critical.
Find the Lang’s Chocolates
This is the page where we can see all of the wonderful recipes that customers have submitted when using the Lang's Chocolates products and Keystone Pantry products. Have something special you want to share.
Flourless Chocolate Cake with Keystone Pantry Allulose
Ingredients: Cake: one 12 ounce bag semi-sweet chocolate chips; 1 and 1/2 sticks salted butter; 1 cup Keystone Pantry Allulose: 1/4 cup sifted dark cocoa powder; 6 eggs; 2 tsp. vanilla Ganache: 1 cup chopped dark chocolate; 1/2 cup heavy whipping cream; 1 tsp. vanilla Directons: Cake: Preheat oven to 375 degrees. Line a 9… Continue reading Flourless Chocolate Cake with Keystone Pantry Allulose
Elder flower Marshmallows made with Allulose
Ingredients: 1 ½ cups of Keystone pantry Allulose Sugar 1 tablesppon of elderflower liqueur or syrup 3 packages of unlfavored gelatin 1 cup of liquid allulose 1 cup of water 1-2 cups of confectioners sugar (for dusting) ¼ teaspoon of salt sprinkles for garnish Directions Grease a 8 x 8 glass pan & dust with… Continue reading Elder flower Marshmallows made with Allulose