Maple Flavored Syrup – 1 Pint (Sugar-Free w/ Allulose)

Maple Flavored Syrup – 1 Pint (Sugar-Free w/ Allulose)

By Keystone Pantry at Lang's Chocolates

Indulge in the rich, classic taste of maple syrup without the sugar. Keystone Pantry’s Maple Flavored Syrup is vegan, kosher parve, diabetic-friendly, and gluten-free—a guilt-free way to sweeten pancakes, waffles, desserts, and more.

The Sweet Story Behind Keystone Pantry Maple Syrup

Maple syrup is a breakfast staple, but traditional syrups are loaded with sugar, which can spike blood sugar levels and contribute to excess calorie intake. Keystone Pantry created this sugar-free maple syrup alternative to provide all the flavor of real maple syrup without the drawbacks of added sugar.

Sweetened with allulose, a rare natural sugar, our syrup delivers the deep, sweet flavor you crave while remaining ultra-low in calories. Pour it over pancakes, drizzle on waffles, enhance your favorite desserts, or even add a touch to savory dishes like roasted vegetables or bacon. It’s versatile, delicious, and perfectly guilt-free.

Why Choose Keystone Pantry Sugar-Free Maple Syrup?

• Vegan & Kosher Parve – suitable for plant-based and kosher diets.

• Diabetic-Friendly – supports weight management and does not impact blood sugar levels.

• Gluten-Free, Soy-Free, Dairy-Free, GMO-Free – clean ingredients for clean living.

• Convenient & Safe Packaging – comes in a tamper-evident, reusable, BPA-free 1 pint bottle.

• Ultra-Low-Calorie Sweetener – allulose provides sweetness with only 5% of the calories of sugar and minimal aftertaste.

Nutrition Facts Panel (NFP) – Approximate Values per Serving (1 Tbsp / 20g)

Note: Allulose is absorbed but not metabolized, meaning it contributes minimal calories and does not significantly affect blood sugar levels.

Ingredients

Water, Allulose, Cellulose Gum, Xanthan Gum, Citric Acid, Potassium Sorbate, Neotame

FAQ – Frequently Asked Questions

Q: How does allulose differ from regular sugar?
A: Allulose is a rare natural sugar that provides about 70% of the sweetness of sugar but with only 5% of the calories. It is absorbed by the body but not metabolized, meaning it has a minimal impact on blood sugar levels.

Q: Is this syrup suitable for diabetics?
A: Yes. Our syrup is diabetic-friendly and has been formulated to avoid significant blood sugar spikes.

Q: Can I use this syrup in baking?
A: Absolutely! It can be used in recipes that call for maple syrup, including pancakes, muffins, desserts, or as a topping for ice cream.

Q: Is this product allergen-friendly?
A: Yes. It is gluten-free, soy-free, dairy-free, and GMO-free.

Q: How should I store the syrup?
A: Keep it tightly sealed in the refrigerator after opening. The BPA-free bottle is reusable and tamper-evident for your safety.

Why You’ll Love It

Keystone Pantry Maple Flavored Syrup lets you enjoy the authentic taste of maple without the sugar guilt. Perfect for families, those managing blood sugar, or anyone looking to enjoy sweet flavors responsibly. Bring back the joy of a sweet breakfast, guilt-free.