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About
Making a premium chocolate means finding the perfect high quality cocoa beans.
Like a fine wine, cocoa beans benefit from their environment and the growing
conditions but as much as this is important, the skill of the farmer to ferment and dry the beans
is just as critical.




Recipe Blog
This is the page where we can see all of the wonderful recipes that customers have submitted when using the Lang's Chocolates products and Keystone Pantry products. Have something special you want to share.
Customer Recipes

Keto Chocolate fudge recipe
Keto Chocolate Fudge Recipe with Keystone Pantry Allulose Yield: About 16 squaresPrep Time: 10 minutesCook Time: 10 minutesChill Time: 2–3 hours Why This Recipe Works Traditional fudge relies heavily on sugar for both sweetness and structure. This keto-friendly version uses Keystone Pantry Allulose, a rare sugar that tastes and behaves like traditional sugar but doesn’t… Continue reading Keto Chocolate fudge recipe

Perfect keto peanut butter cookies
Perfect Keto Peanut Butter Cookies with Keystone Pantry Allulose Ingredients: 1 cup natural peanut butter (no sugar added) 3/4 cup Keystone Pantry Allulose 1 large egg 1 teaspoon vanilla extract 1/2 teaspoon baking soda 1/4 teaspoon salt Optional: 1/4 cup chopped peanuts or sugar-free chocolate chips Instructions: Preheat your oven to 350°F (175°C). Line a… Continue reading Perfect keto peanut butter cookies