Keystone Pantry Pancake Syrup Blueberry flavored sugar-free 11 oz

Keystone Pantry Sugar-Free Pancake Syrup Bluyeberry Flavored – Sweetened with Allulose

Looking for a delicious sugar-free pancake syrup that actually tastes like blueberries! Keystone Pantry Pancake Syrup is the perfect solution for anyone reducing or eliminating sugar from their diet but still craving that classic, rich sweetness.

This syrup is made with allulose, a natural, low-calorie sweetener that tastes like sugar—but without the blood sugar spike. Unlike stevia, monk fruit, or erythritol, allulose has no bitter or cooling aftertaste, making it a clean, enjoyable alternative.

Why Choose Keystone Pantry Pancake Syrup?

• ✅ Sugar-Free & Diabetic-Friendly – Sweetened with allulose, which does not raise blood glucose levels

• ✅ Only 10 Calories per Serving – (2 tablespoons / 30 ml)

• ✅ Low Carb Syrup – Just 1 net carb per serving, ideal for keto and paleo lifestyles

• ✅ Thick and Slow-Pouring – Mimics the texture of real maple syrup, not thin or watery

• ✅ No Aftertaste – Free from stevia, monk fruit, and erythritol flavors

Whether you're following a keto diet, managing diabetes, or simply cutting sugar, Keystone Pantry Allulose Syrup is a tasty and guilt-free way to top pancakes, waffles, and hot cereals like oatmeal.

Try with our Crispy Keto Waffles

FAQs

Q1: What is Keystone Pantry Blueberry Pancake Syrup sweetened with?
A: It is sweetened with allulose, a natural, low-calorie sweetener that tastes like sugar but does not raise blood sugar levels.

Q2: How many calories are in a serving?
A: Each serving (2 tablespoons / 30 ml) contains only 10 calories.

Q3: Is this syrup suitable for a keto diet?
A: Yes! This syrup is low-carb, with just 1 net carb per serving, making it perfect for keto, paleo, and low-sugar diets.

Q4: Does it have any aftertaste?
A: No. Unlike stevia, monk fruit, or erythritol, this syrup has no bitter or cooling aftertaste.

Q5: How is the texture of the syrup?
A: It is thick and slow-pouring, closely mimicking the texture of real maple syrup, not thin or watery.

Q6: Can I use it for other dishes besides pancakes?
A: Absolutely! It’s great for waffles, oatmeal, yogurt, desserts, and other breakfast favorites.

Q7: Is this syrup safe for diabetics?
A: Yes. Since it’s sweetened with allulose, it does not raise blood glucose levels, making it diabetic-friendly.

Q8: How should I store the syrup?
A: Store in a cool, dry place. Refrigeration is optional after opening to maintain freshness.