Serves: 4 to 5 Prep time: 10 minutes Cook: 35 to 40 minutes 1 cup half & half 3 eggs ½ cup Allulose Natural Rare Sugar sweetener 2 tablespoons butter melted ½ cup flour 1 teaspoon rum extract ¼ teaspoon cinnamon 1 cup red grapes (you may substitute with green grapes) Preheat oven at 325… Continue reading Cinnamon Rum & Red Grapes Cafloutis
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