When looking for a natural and healthier alternative to refined sugars and high-fructose corn syrup, organic brown rice syrup is a fantastic choice. This sweetener, derived from whole-grain brown rice, offers a mild, pleasant flavor and provides a steady source of energy without the sugar crashes associated with conventional sweeteners.

At Lang’s Chocolates, we proudly offer Keystone Pantry Organic Brown Rice Syrup, a premium-quality liquid sweetener with a DE42 rating. This means it has a balanced level of sweetness and viscosity, making it ideal for cooking, baking, and making homemade energy bars. Let’s explore why organic brown rice syrup is a great addition to your pantry!

Unlike high-fructose corn syrup, organic brown rice syrup contains minimal to no fructose. Instead, it consists of glucose-based sugars, which are easier for the body to process and utilize for energy. Since excessive fructose intake has been linked to metabolic concerns, brown rice syrup offers a cleaner, more natural way to sweeten foods.

With its DE42 rating, Keystone Pantry Organic Brown Rice Syrup is composed of complex carbohydrates that break down gradually, preventing the sudden blood sugar spikes and crashes caused by refined sugars. This makes it an excellent sweetener for athletes, those managing blood sugar levels, or anyone looking for sustained energy throughout the day.

For individuals with dietary restrictions, organic brown rice syrup is a safe and versatile choice. It’s naturally vegan, gluten-free, and allergen-friendly, making it a great option for plant-based baking, granola bars, and homemade sauces.

Unlike some processed sweeteners that contain artificial ingredients, Keystone Pantry Organic Brown Rice Syrup is made with just one ingredient: organic brown rice. It’s free from preservatives, artificial colors, and chemicals, giving you a pure, natural sweetness you can trust.

Thanks to its DE42 rating, this brown rice syrup has a mild caramel-like flavor and the perfect consistency for homemade granola, energy bars, cookies, and even savory sauces. It also works well as a binding agent for snacks like protein bars, helping ingredients stick together naturally.

If you’re looking for a natural and delicious way to sweeten your favorite recipes, Keystone Pantry Organic Brown Rice Syrup (DE42) is the perfect choice. Whether you’re an avid baker, a health-conscious eater, or simply exploring natural sweeteners, this organic syrup is a fantastic addition to your kitchen.

Browse our selection today and taste the difference of high-quality, organic sweeteners!

FAQ – Organic Brown Rice Syrup

Q1: What is organic brown rice syrup?
A1: Organic brown rice syrup is a natural sweetener made from whole-grain brown rice. It provides a mild, pleasant sweetness and is a healthier alternative to refined sugars and high-fructose corn syrup.

Q2: How is brown rice syrup different from high-fructose corn syrup?
A2: Brown rice syrup contains mostly glucose-based sugars and little to no fructose, making it easier for the body to digest and less likely to cause blood sugar spikes compared to high-fructose corn syrup.

Q3: Is brown rice syrup suitable for people with dietary restrictions?
A3: Yes! Organic brown rice syrup is naturally vegan, gluten-free, and allergen-friendly, making it ideal for plant-based diets and those with food sensitivities.

Q4: Can I use brown rice syrup for baking and cooking?
A4: Absolutely. Its mild caramel-like flavor and DE42 viscosity make it perfect for granola, cookies, energy bars, sauces, and as a binding agent in homemade snacks.

Q5: Does organic brown rice syrup contain artificial additives?
A5: No. Keystone Pantry Organic Brown Rice Syrup contains only organic brown rice and is free from preservatives, chemicals, and artificial colors.

Q6: Will brown rice syrup cause blood sugar spikes?
A6: Its complex carbohydrates break down gradually, providing steady energy without the rapid blood sugar spikes and crashes associated with refined sugars.