Salted Caramel Chocolate Dessert Cups A Decadent Bite-Sized Treat When elegance meets indulgence, you get these Salted Caramel Chocolate Dessert Cups. Each cup begins with Lang’s Chocolates Dessert Cups — rich, edible chocolate shells crafted for filling and savoring. Inside, we layer smooth salted caramel, creamy milk chocolate ganache, and a fluffy crown of whipped… Continue reading Salted Caramel Chocolate Dessert Cups
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Tag: Chocolate dessert cups recipe
Peanut Butter mousse recipe
Peanut Butter mousse recipe using Lang’s Chocolates dessert cups Ingredients For the Chocolate Cups: Use Lang’s Chocolates Dessert cups For the Peanut Butter Mousse: 1 cup creamy peanut butter 2 oz cream cheese 4 Tbsp milk 3 Tbsp powdered sugar 1/4 tsp salt 1 cup heavy whipping cream 1/4 tsp vanilla For the Garnish 1 chocolate bar, shaved with a vegetable peeler to create curls Instructions For the Peanut Butter Mousse:… Continue reading Peanut Butter mousse recipe