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Sweet and Spicy Oven Hash

If you want maximum flavor with minimum work, my Sweet and Spicy Oven Hash is a tasty combination of meat, vegetables and rice accented with select spices and herbs that makes a perfect dinner solution. Course: Main Course Keyword: casseroles, easy dinners, Sweet and Spicy Oven Hash Servings: 6 Ingredients 1 pound of ground turkey… Continue reading Sweet and Spicy Oven Hash

Fudgy Macadamia Mocha Brownies

If you love intense chocolate flavor, you’ll literally go nuts over these awesome Fudgy Macadamia Mocha Brownies! They’re rich and fudgy ultra chocolate brownies with chocolate chips, a subtle hint of coffee, a nice crunch of roasted macadamia nuts, a little sea salt. Top-level brownies minus all the calories of sugar. Author: Kim Lange Ingredients… Continue reading Fudgy Macadamia Mocha Brownies

Strawberry Mousse in Chocolate Dessert Cups

Strawberry Mousse in Chocolate Dessert Cup Ingredients: Lang’s Chocolates Dessert Cups 10 oz frozen strawberry’s (puree in blender) 1-1/2 envelopes of unflavored gelatin 1/4 cup of sugar 2 egg whites 1 cup of heavy cream Directions: Mix pureed berries with gelatin and 1/2 of the sugar. Beat egg whites with remaining sugar until frothy. Whip… Continue reading Strawberry Mousse in Chocolate Dessert Cups

White Chocolate Mousse in Chocolate Shot Glasses

White Chocolate Mousse in Chocolate Shot Glasses Ingredients: 9oz white chocolate, chopped 3 large egg yolks 1/3 cup confectioners’ sugar 1 1/4 cups chilled heavy cream Lang’s Chocolate Shot Glasses Directions: Melt the white chocolate in the top of a double boiler over barely simmering water. Stir occasionally. Remove from the heat. In a bowl… Continue reading White Chocolate Mousse in Chocolate Shot Glasses

Cream-Filled White Chocolate Baskets

Ingredients 1 cup heavy whipping cream ¼ cup confectioners’ sugar 1 teaspoon pure vanilla extract ½ teaspoon fresh orange zest 1 tablespoon fresh orange juice 12 white chocolate baskets* Garnish: sugared edible flowers† and lavender handles‡ Instructions In a large bowl, combine cream, confectioners’ sugar, vanilla extract, zest, and juice. Beat at medium speed with… Continue reading Cream-Filled White Chocolate Baskets

Mini Peanut Butter Pie Desserts

Mini Peanut Butter Pie Desserts: Bite-Sized Bliss! Ingredients: Lang’s Chocolates Chocolate Dessert Shells Peanut Butter Cups 12 oz cream cheese softened (1 1/2 blocks) 1 1/2 cups creamy peanut butter 1 tsp vanilla extract 2 cups 10x (confectioners) sugar 12 oz whipped topping 1/4 cup chocolate sauce Directions: In a large mixing bowl or stand… Continue reading Mini Peanut Butter Pie Desserts

Quick & Easy Brownie and Chocolate Mousse Shot Glass Desserts

Quick and Easy Brownie & Chocolate Mousse Desserts Ingredients: Lang’s Chocolates Chocolate Shot Glasses (Milk or Dark) 1 box store-bought chocolate mousse mix Enough milk to make the mousse as required by the box mix recipe. Your favorite brownies, cut into small wedges for garnish Directions: Prepare the chocolate mousse mix per box instructions Be… Continue reading Quick & Easy Brownie and Chocolate Mousse Shot Glass Desserts