Indulge Guilt-Free with Trendz Bars: Premium Chocolate Sweetened with Keystone Pantry Allulose When it comes to satisfying your sweet tooth without compromising on quality or health-conscious choices, Trendz Bars by Lang’s Chocolates set the standard. Made with premium chocolate and sweetened with Keystone Pantry allulose, these bars offer a luxurious taste experience without added sugars,… Continue reading What Makes Trendz Bars Unique?
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Keto Black Forest Cake Recipe
Keto Black Forest Cake A rich, chocolatey, low-carb version of the classic German dessert, sweetened with Keystone Pantry Allulose. Ingredients For the Chocolate Cake: 2 cups almond flour ½ cup cocoa powder ¾ cup Keystone Pantry Allulose 1 tsp baking powder ½ tsp baking soda ¼ tsp salt 4 large eggs ½ cup unsalted butter,… Continue reading Keto Black Forest Cake Recipe
Allulose- The Sweet Solution
The Sweet Solution: Keystone Pantry Allulose and Brown Allulose In the world of sugar alternatives, finding a natural, low-calorie sweetener that doesn’t compromise taste or function can be challenging. That’s where Keystone Pantry Allulose and Keystone Pantry Brown Allulose shine as game-changers in the health-conscious and culinary communities. What is Allulose? Allulose is a rare… Continue reading Allulose- The Sweet Solution
The Health Benefits of Organic Brown Rice Syrup
The Health Benefits of Organic Brown Rice Syrup When looking for a natural and healthier alternative to refined sugars and high-fructose corn syrup, organic brown rice syrup is a fantastic choice. This sweetener, derived from whole-grain brown rice, offers a mild, pleasant flavor and provides a steady source of energy without the sugar crashes associated with conventional sweeteners. At Lang’s Chocolates, we proudly offer Keystone Pantry Organic Brown Rice Syrup,… Continue reading The Health Benefits of Organic Brown Rice Syrup
The Health Benefits of Allulose
The Health Benefits of Allulose and Why Keystone Pantry Allulose Stands Out In the world of alternative sweeteners, allulose is quickly gaining popularity as a top choice for health-conscious consumers. Whether you’re following a low-carb, keto, or diabetic-friendly diet, allulose provides the sweetness you crave—without the negative effects of sugar. But not all allulose is… Continue reading The Health Benefits of Allulose
The Health Benefits of Organic Tapioca Syrup
The Health Benefits of Organic Tapioca Syrup: A Natural Sweetener for Every Kitchen In the search for healthier alternatives to traditional sweeteners, organic tapioca syrup has gained popularity as a versatile and natural option. Whether you’re a home baker, a health-conscious consumer, or a food manufacturer, this syrup offers a mild sweetness with a range… Continue reading The Health Benefits of Organic Tapioca Syrup
Summary of the Benefits and Risk of taking Epicatechin (Flavonoid)
Summary of the Benefits and Risk of taking Epicatechin (Flavonoid) Summary of the Benefits and Risk of taking Epicatechin (Flavonoid) February 23, 2025 Abstract Epicatechin is an antioxidant flavonoid found in cacao, dark chocolate, cupuaçu, and many berries that may have health benefits. [1, 2, 3]. Possible side effects include: Gastrointestinal discomfort, Increased blood pressure,… Continue reading Summary of the Benefits and Risk of taking Epicatechin (Flavonoid)
Langs Chocolates LLC Expands Legacy with Keystone Pantry and US Foods Partnership
Langs Chocolates LLC Expands Legacy with Keystone Pantry and US Foods Partnership FOR IMMEDIATE RELEASE 02/21/205 – Williamsport, PA – Langs Chocolates LLC, a family-owned artisan chocolatier with a rich history spanning nearly two decades, proudly announces a significant milestone in its growth journey. The company, known for its handcrafted confections and award-winning chocolates, is… Continue reading Langs Chocolates LLC Expands Legacy with Keystone Pantry and US Foods Partnership
Chocolate paired with tea has health benefits that outweigh wine
Chocolate paired with tea has health benefits that outweigh wine Experts reveal why pairing chocolate with tea could be more beneficial than wine Both tea and chocolate have a rich, unique history spanning thousands of years. Tea made its debut in 2737 B.C., when legend has it Chinese emperor Shen Nung was sipping boiled water… Continue reading Chocolate paired with tea has health benefits that outweigh wine
Allulose is a Natural Sweetener
Allulose: A natural sweetener that lowers glucose levels? Sweet, healthy, and calorie-free? Allulose is said to be all of these — and good for people with diabetes because it increases insulin sensitivity. Allulose is a rarer form of sugar first identified in wheat leaves in the 1940s. However, it remained seldom used and under-researched. That was… Continue reading Allulose is a Natural Sweetener