Sweetener Education: Why Allulose Works in Cold & Warm Drinks Choosing the right sweetener can make or break a beverage—especially when you’re aiming for clean flavor, smooth mouthfeel, and stable sweetness across both iced and hot drinks. While many sugar alternatives struggle outside of narrow use cases, allulose stands apart as one of the few… Continue reading Why Allulose Works
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Tag: low-carb sweeteners
5 Healthy Alternatives to HFCS
Sweet Swaps: 5 Healthy Alternatives to HFCS for Holiday Baking and New Year Treats The holiday season is the perfect time for baking festive treats, but that often means reaching for high-fructose corn syrup (HFCS). At Lang’s Chocolates, we offer better-for-you sweeteners that don’t compromise flavor or texture. Through the end of the year, enjoy… Continue reading 5 Healthy Alternatives to HFCS