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Elder flower Marshmallows made with Allulose

Elderflower Marshmallows Recipe with Keystone Pantry Allulose Ingredients: 1 ½ cups of Keystone pantry Allulose Sugar 1 tablespoon of elder flower liqueur or syrup 3 packages of unflavored gelatin 1 cup of Keystone Pantry liquid allulose 1 cup of water 1-2 cups of confectioners sugar (for dusting) ¼ teaspoon of salt sprinkles for garnish Directions… Continue reading Elder flower Marshmallows made with Allulose

Autumn Campfire-Inspired S’mores Dessert by Lang’s Chocolates

Ingredients: • Lang’s Chocolates Milk Chocolate Dessert Cups • 1 (3 1/2 ounce) package instant chocolate pudding mix • 3/4 cup milk • 1/2 cup Marshmallow Vodka • 8 ounces whipped topping • 1/4 cup whipped topping (reserved for piping) • 1/4 cup fine graham cracker crumbs • mini marshmallows Directions: 1. In a large… Continue reading Autumn Campfire-Inspired S’mores Dessert by Lang’s Chocolates