fbpx

Free shipping on orders over $100

Fudgy Macadamia Mocha Brownies

If you love intense chocolate flavor, you’ll literally go nuts over these awesome Fudgy Macadamia Mocha Brownies! They’re rich and fudgy ultra chocolate brownies with chocolate chips, a subtle hint of coffee, a nice crunch of roasted macadamia nuts, a little sea salt. Top-level brownies minus all the calories of sugar. Author: Kim Lange Ingredients… Continue reading Fudgy Macadamia Mocha Brownies

Strawberry Mousse in Chocolate Dessert Cups

Ingredients: Lang’s Chocolates Dessert Cups 10 oz frozen strawberry’s (puree in blender) 1-1/2 envelopes of unflavored gelatin 1/4 cup of sugar 2 egg whites 1 cup of heavy creamDirections: Mix pureed berries with gelatin and 1/2 of the sugar. Beat egg whites with remaining sugar until frothy. Whip up cream. Combine all ingredients. Spoon mousse… Continue reading Strawberry Mousse in Chocolate Dessert Cups

White Chocolate Mousse in Chocolate Shot Glasses

Ingredients: 9oz white chocolate, chopped 3 large egg yolks 1/3 cup confectioners’ sugar 1 1/4 cups chilled heavy cream Lang’s Chocolate Shot GlassesDirections: Melt the white chocolate in the top of a double boiler over barely simmering water. Stir occasionally. Remove from the heat. In a bowl set over a saucepan of simmering water, whisk… Continue reading White Chocolate Mousse in Chocolate Shot Glasses

Cream-Filled White Chocolate Baskets

Ingredients 1 cup heavy whipping cream ¼ cup confectioners’ sugar 1 teaspoon pure vanilla extract ½ teaspoon fresh orange zest 1 tablespoon fresh orange juice 12 white chocolate baskets* Garnish: sugared edible flowers† and lavender handles‡ Instructions In a large bowl, combine cream, confectioners’ sugar, vanilla extract, zest, and juice. Beat at medium speed with… Continue reading Cream-Filled White Chocolate Baskets

Mini Peanut Butter Pie Desserts

Ingredients: Lang’s Chocolates Chocolate Dessert Shells Peanut Butter Cups 12 oz cream cheese softened (1 1/2 blocks) 1 1/2 cups creamy peanut butter 1 tsp vanilla extract 2 cups 10x (confectioners) sugar 12 oz whipped topping 1/4 cup chocolate sauce Directions: In a large mixing bowl or stand mixer, cream together cream cheese and peanut… Continue reading Mini Peanut Butter Pie Desserts

Quick & Easy Brownie and Chocolate Mousse Shot Glass Desserts

Ingredients: Lang’s Chocolates Chocolate Shot Glasses (Milk or Dark) 1 box store-bought chocolate mousse mix Enough milk to make the mousse as required by the box mix recipe. Your favorite brownies, cut into small wedges for garnish Directions: Prepare the chocolate mousse mix per box instructions Be sure to have enough small brownie wedges to… Continue reading Quick & Easy Brownie and Chocolate Mousse Shot Glass Desserts

Quick Raspberry & Brownie Trifle Bites

Ingredients: Lang’s Chocolates White Chocolate Dessert Cups Whipped Topping Fresh Raspberries Your favorite brownies Directions: Using a piping bag with a small round tip or a sandwich bag with a corner snipped off, pipe a small amount of whipped topping into each Lang’s Chocolates White Chocolate Dessert Cups Gently press in a half a large… Continue reading Quick Raspberry & Brownie Trifle Bites

Easy Cookies & Cream Mini Shots Bites

Ingredients: Lang’s Chocolates Dark Chocolate Dessert Cups Oreo Cookie crumbs Whipped Topping Chocolate sauceDirections: Press a small amount of cookie crumbs into the bottom of each dessert cup Add a small layer of chocolate sauce into each dessert cup Using a piping bag with a small star tip or a sandwich bag with a corner… Continue reading Easy Cookies & Cream Mini Shots Bites