Sugar-free Keto Fruit Cake Recipe This is a Sugar-free Keto Fruitcake which is easy to make and delicious, all the while avoiding all those carbs and sugar you find in a regular fruitcake. Perfect on the Keto diet or just trying to eat healthier. Ingredients: 4 Large Eggs 4 Tbsp melted Butter 1 1/2 Tbsp Vanilla ½ Cup Allulose… Continue reading Sugar-free Keto Fruit Cake Recipe
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Tag: low carb
Allulose and GLP-1
All about Allulose and GLP-1 You’ve Heard of Ozempic and Wegovy. Now say hello to Allulose, a sweetener with a similar GLP-1 effect in the body A new class of weight-loss medications often referred to as GLP-1 drugs, which include Ozempic and Wegovy, have taken the spotlight around the world. It’s no surprise. All you… Continue reading Allulose and GLP-1
what temperature does allulose caramelize?
At What Temperature Does Allulose Caramelize? Understanding the Science and Culinary Uses Caramelization is one of the most magical transformations in the kitchen—turning simple sugars into golden, aromatic, flavor-packed creations. When it comes to low-calorie sweeteners, allulose stands out not only for its clean sweetness and keto-friendly profile but also for its ability to caramelize… Continue reading what temperature does allulose caramelize?
Low Carb White Chocolate Macadamia Nut Cookies
🍪 Low Carb White Chocolate Macadamia Nut Cookies There’s something undeniably special about the combination of creamy white chocolate and buttery macadamia nuts. This recipe transforms the classic cookie into a low-carb, keto-friendly treat that is chewy, rich, and satisfying—without the sugar spike. Every ingredient is chosen with care to keep carbs low while ensuring… Continue reading Low Carb White Chocolate Macadamia Nut Cookies
Allulose Revolutionize the Food Industry
How Organic Allulose Can Revolutionize the Food Industry and What Challengest Faces By Decha September 21, 2023 Allulose is a rare sugar that occurs naturally in some fruits and plants, such as figs, raisins, wheat, maple syrup, and molasses. It has 70% of the sweetness of sucrose (table sugar) but only 10% of the calories. It… Continue reading Allulose Revolutionize the Food Industry
3 Health Benefits of Allulose
3 Health Benefits of Allulose, A Non-Bitter Sugar Alternative By Jillian Kubala, RD Published on August 20, 2024 Medically reviewed by Elizabeth Barnes, RDN Fototocam / Getty Images 3 Health Benefits of Allulose Allulose, also known as D-allulose and d-psicose, is a type of sugar that’s naturally found in certain foods, such as figs,… Continue reading 3 Health Benefits of Allulose
Keto Banana Bread Recipe
🍌 Keto Banana Bread (That Won’t Kick You Out of Ketosis) Banana bread has always been the “comfort sweater” of the baking world — warm, soft, and perfect with a cup of coffee. But traditional recipes are carb bombs thanks to all that flour and sugar… and the bananas themselves. This Keto Banana Bread keeps… Continue reading Keto Banana Bread Recipe
Keto Lemon Meringue Pie Recipe
Keto Lemon Meringue Pie Bright, tangy, and cloud-like, this Keto Lemon Meringue Pie brings all the classic flavors of the beloved dessert—without the sugar. Made with real lemons, fluffy meringue, and sweetened with Keystone Pantry Allulose, this pie is the perfect balance of tart and sweet on a buttery, low-carb crust. Whether you’re following a… Continue reading Keto Lemon Meringue Pie Recipe
Keto Pie Crust Recipe
Keto Almond & Allulose Pie Crust A buttery, golden crust is the foundation of countless desserts—and now you can enjoy that same satisfaction without the carbs weighing you down. This keto pie crust combines almond flour for a wholesome, nutty base, Keystone Pantry Allulose for gentle sweetness without the sugar spike, and butter for that… Continue reading Keto Pie Crust Recipe
Allulose: Benefits, Side Effects, Dangers, Uses
Original Article by Jo Pinon Sugar: the love-hate relationship continues. We crave its sweetness yet worry about its impact on health. But what if there was a sweetener that offered the deliciousness without the drawbacks? Allulose is a rising star in the world of sugar alternatives. But with so much information out there, navigating its… Continue reading Allulose: Benefits, Side Effects, Dangers, Uses