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Keystone Pantry Is Saving Chocolate

Keto-friendly chocolate indulgence options

How Keystone Pantry Is Saving Chocolate for Keto and Diabetics The Story of Innovation, Real Ingredients, and a Better Way to Sweeten Chocolate For years, chocolate lovers on keto — and people managing diabetes — were told the same thing: Give it up. Chocolate was labeled “off limits.” Desserts became complicated science experiments. And most… Continue reading Keystone Pantry Is Saving Chocolate

Why Allulose Works

Sweetener Education Why Allulose Works in Cold & Warm Drinks

Sweetener Education: Why Allulose Works in Cold & Warm Drinks Choosing the right sweetener can make or break a beverage—especially when you’re aiming for clean flavor, smooth mouthfeel, and stable sweetness across both iced and hot drinks. While many sugar alternatives struggle outside of narrow use cases, allulose stands apart as one of the few… Continue reading Why Allulose Works

Hidden Sugars in “Zero Sugar” Sports Drinks

Hidden sugar in zero sugar sports drink

Hidden Sugars in “Zero Sugar” Sports Drinks What Labels Don’t Tell You (and What to Drink Instead) Sports drinks are marketed as essential hydration tools—especially for athletes, active lifestyles, and low-carb or keto diets. But here’s the truth: many “zero sugar” sports drinks still contain ingredients that impact blood sugar, insulin, and ketosis. Understanding what’s… Continue reading Hidden Sugars in “Zero Sugar” Sports Drinks

Celebrate National Shortbread Day

Celebrate National Shortbread Day with Traditional and Keto-Friendly Shortbread

Celebrate National Shortbread Day with Traditional and Keto-Friendly Shortbread January 6th is National Shortbread Day, a perfect excuse to indulge in the buttery, melt-in-your-mouth goodness of this classic cookie. Shortbread is a simple yet luxurious treat, traditionally made with just three ingredients: butter, sugar, and flour. But for those following a low-carb or keto lifestyle,… Continue reading Celebrate National Shortbread Day

5 Healthy Alternatives to HFCS

5 alternatives to high fructose corn syrup

Sweet Swaps: 5 Healthy Alternatives to HFCS for Holiday Baking and New Year Treats The holiday season is the perfect time for baking festive treats, but that often means reaching for high-fructose corn syrup (HFCS). At Lang’s Chocolates, we offer better-for-you sweeteners that don’t compromise flavor or texture. Through the end of the year, enjoy… Continue reading 5 Healthy Alternatives to HFCS

Blackberry Cobbler Recipe

Blackberry Cobbler: Tradition Meets Keto Innovation

Blackberry Cobbler: Tradition Meets Keto Innovation A Slice of History Blackberry cobbler is one of those time-honored desserts that speaks to America’s culinary roots. The dish dates back to early European settlers who brought their pie-making traditions to the colonies but had to adapt. Without proper pie tins and ovens, they baked fruit fillings with… Continue reading Blackberry Cobbler Recipe

Sweet Truth about Allulose

bowl of allulose on counter

10 Sweet Truth About Allulose: Is It Really Safe for Your Diet? Many people use allulose as a sugar alternative to reduce calorie intake while dieting. Allulose is a popular sweetener for foods like Greek yogurt, coffee, and smoothies. While cutting back on sugar is generally considered beneficial, can we consume allulose frequently and in large amounts without risks?… Continue reading Sweet Truth about Allulose

Allulose Revolutionize the Food Industry

How-Organic-Allulose-Can-Revolutionize-the-Food-Industry-and-What-Challenges-It-Faces

How Organic Allulose Can Revolutionize the Food Industry and What Challengest Faces By Decha September 21, 2023 Allulose is a rare sugar that occurs naturally in some fruits and plants, such as figs, raisins, wheat, maple syrup, and molasses. It has 70% of the sweetness of sucrose (table sugar) but only 10% of the calories. It… Continue reading Allulose Revolutionize the Food Industry